Are you up for the challenge?
We want people who are not afraid to go above and beyond, who love what they do and believe that the details matter.
If you have prior catering experience that is fantastic, but if not, don't worry, we will train you up.
Our team provide many opportunities for development and promotion in various roles such as Chefs and Kitchen Assistants, Waiters, Supervisors with corresponding benefits. We are currently aiming to fill multiple positions in the company. If you are passionate about working in the restaurant industry, we'd love to hear from you.
OVERALL RESPONSIBILITIES:
· Timely and courteous service to customers in adherence with Eddie Rocket’s policies and procedures
· Thorough knowledge of menu items, milkshakes, and beverages (including beer and wine if applicable)
· Thorough knowledge and proficiency in the POS system
· Maintain clean and organized workstation
· Adherence to daily/nightly/weekly cleaning schedules
· Strict adherence to posted schedule and start and finish times
· attendance to staff meetings and development training as required
SPECIFIC RESPONSIBILITIES
· Host duty - responsible for greeting and providing an explanation of how the customers place an order
· Responsible for bussing and resetting tables (if applicable to location)
· Keeping floor clean/restrooms clean
· Responsible for knowing our food and the presentations in the event a guest inquires about ingredients.
· Cashier – responsible for taking the order and providing 6 points of service to each customer
· Responsible for cash in cash drawers during shift
· Ensure that the handling of cash and the operation of registers is in accordance with Eddie Rocket’s cash handling manual
· Shake station – preparing hand-spun milkshakes and beverages
· Expedite - The Expediter is our quality-control point. Is the last food quality and accuracy check before the food is ready for the customer
· Expediters must be able to completely read and understand all docket orders and be able to multitask in a high-pressure environment
· Responsible for tracking docket times and responding to management and food Server inquiries regarding changes to dockets, add-ons, and docket times.
· Menu Tour Every Waitron employee must be able to explain our menu in detail
Take out orders- processes all takeout orders, cross-checks order
Job Type: Part-time
Salary: €10.50-€11.30 per hour
Benefits:
- Bike to work scheme
- Employee discount
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Market Square, Navan, CO. Meath C15 DX77: reliably commute or plan to relocate before starting work (required)
Language:
- English (preferred)
Work Location: In person
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